Wonderful, every variation I’ve tried 🙂 Lots of fresh fruits and vegetables, and tasty and delicate meats. Nicely spiced, with lovely sauces. Odd things served rather oddly, to my mindset, but still very tasty (thinking of red beans as a beverage). I’ll happily eat Vietnamese cuisine every time I get a chance.

Vietnamese food is one of the most healthy and balanced in the world. As a professional, I have seen that dishes and ingredients used in Vietnamese cuisine can cover all the dietary needs on protein, lipids, carbohydrates, vitamins and minerals because there is a great natural diversity of agricultural products. It is this diversity and variety that are the foundations of a healthy and balanced lifestyle.

Vietnamese cuisine is unique and can not be compared to any food in the countries that I have gone through!