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Home Vietnamese Recipes Vietnamese Pork Recipes

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)

Lyli Pham by Lyli Pham
28 November, 2019
in Vietnamese Pork Recipes
0
Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
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If I can choose one dish today for myself, I will pick Mixture Baby Jackfruit with Pork Meat (Mít Non Trộn Thịt Ba Chỉ) which comes from many stunning Vietnamese Pork Recipes. With many simple ingredients, and its process is not much difficult, you can create a fantastic flavor for your own meal. Serving with grilled rice pancakes (bánh đa nướng) is my choice. How abouy you?
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Do not stop changing your mind by following my instruction to create one of amazing Vietnamese Pork Recipes right now.

Ingredients:

300g baby jackfruit
150g pork meat (half lean half fat pork)
Vietnamese mint herb, basil leaves, cinnamon leaves
Roasted peanut, sesame, fish sauce, sugar, garlic, chili, lime
Grilled rice pancakes (bánh đa nướng) or deep fried shrimp cakes (bánh phồng tôm)

Process:

Step 1: Clean well baby jackfruit, slice into short pieces.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 2: Bring to boil with water until it is cooked (soft).

 

Step 3: Put them on plate; wait to reduce heat, peel off the harsh cover; use your hands to tear it small and thinly.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 4: Clean and boil pork meat. Wait to reduce heat, slice thinly.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 5: Clean all leaves and slice small.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 6: Smash well roasted peanut and sesame.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 7: Mince garlic, add 2 teaspoons fish sauce, 2 teaspoons sugar, 2 teaspoons water, stir well until sugar is melted. Next, mix sliced baby jackfruit with sliced pork and dipping sauce into big bowl. Here is also the important step to create one of stunning Vietnamese Pork Recipes.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Step 8: Then, add more roasted peanut and sesame with all leaves, mix well by chopsticks, season again to suit your flavor. Add more lime water before serving.
 

Mixture Baby Jackfruit with Pork Meat Recipe (Mít Non Trộn Thịt Ba Chỉ)
 

Finally, your dish already can be served now. Eating with grilled rice pancakes or deep fried shrimp cakes is all delicious. You can add more extra dipping sauce on small bowl when serving. Hope you will love it and do not miss our other Vietnamese Pork Recipes next time. Good Luck for your Cooking and have a good appetite.

From EZ Vietnamese Cuisine Team.

ezvietnamesecuisine.com

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