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Home Vietnamese Recipes Typical Family Dishes

Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)

Lyli Pham by Lyli Pham
27 November, 2018
in Typical Family Dishes, Soup & Congee Recipes
0
Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)

Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)

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As you may know Lolot Pepper leaf is usually used in Vietnamese Food Recipes as a flavoring wrap for grilling meats, namely The lotot pepper wrapped beef (Bò nướng lá lốt). Today, I will introduce another dish which also uses this amazing leaf. It is called Beef Soup with Lolot Pepper Leaves (Canh Bò Lá Lốt). If you still cannot imagine which dish you should cook today for your family meal, I think here is a good option.

Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)
Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)

This is one of amazing Vietnamese Food Recipes, you know why? Because it not only is tasty, I bet, but also do not cost much time for cooking. When you are ready, please follow my instruction below and let us start create this soup right now.

Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt)

Serves: 4 people
Cooking time: 30 minutes
Level: Medium
Print Recipe

Ingredients

  • 200g grinded beef
  • 1 tomato
  • 10 lolot pepper leaves
  • Purple onion, salt, vegetable oil, Magi’s stuff, pepper

Instructions

Step 1:

Marinate grinded beef with ½ teaspoon salt + a little pepper, mix well and wait in 15 minutes.

Step 1 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 1
Step 1 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 1

Step 2:

Clean well tomato and slice fiber

Beef Soup with Lolot Pepper Leaves Recipe 2 (1)
Beef Soup with Lolot Pepper Leaves Recipe 2 (1)Beef Soup with Lolot Pepper Leaves Recipe 2 (1)

Step 3:

Clean lolot pepper leaves, slice small.

Step 3 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 3
Step 3 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 3

Step 4:

Heat a little oil, add sliced purple onion and fry until it is fragrant. Next, add grinded beef in step 1 and fry quickly in 3 – 5 minutes. Pour on bowl.

Step 4 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 4
Step 4 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 4

Step 5:

Use again this pot, add tomato and fry until it is cooked, pour more water (2 – 3 bowls) into pot.

Step 5 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 5
Step 5 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 5

Step 6:

When it boils, add more fried beef in step 4 and continue to cook, season again to suit your flavor. Here is also the important step to create the flavor for one of amazing Vietnamese Food Recipes for your family meals.

Step 6 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 6
Step 6 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 6

Step 7:

Turn off the heat and add sliced lolot pepper leaves into pot.

Step 7 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 7
Step 7 Beef Soup with Lolot Pepper Leaves Recipe (Canh Bò Lá Lốt) 7

Finally, your soup is ready to serve. I am usually eating with boiled rice. It is really tasty. Serving one of amazing Vietnamese Food Recipes like this one when it is hot is the best way to maintain its specific flavor. Hope you have a good appetite and Good Luck for your Cooking.

Tags: Beef
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